Thursday, January 10, 2013

Buri Fish in the oven


Ingredients:
Kilo Fish Buri
Onion Trnchat
Salt and black pepper
- Lemon Trnchat - cumin
- Green Pepper Trnchat - activities
Ginger
Tomato Trnchat
 Oil - garlic, minced




Method:
 Season fish with garlic and spices
Leave about an hour
Then compacted in Alsnah and placed onto Trnchat onion, green pepper and lemon, tomatoes and sprinkle with oil and can add a half cup of water entered the oven that cooked and served with white rice or as desired.

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