Friday, February 8, 2013

Cake with milk

Ingredients:
And a half cups of flour
Baku baking powder
Cup milk
Cup sugar
Three eggs
Vanilla

 
Small cup oil
Way
Placed Albekenj powder, flour and volatility
Hit the rest of the ingredients together bat or in a blender
Ingredients added multiplied flour and volatility in one direction and placed in greased tray the ghee and enter the oven to mature
Drink
Two cups of sugar plus one cup of water and half a lemon placed on the fire to boil well and becomes relatively thick texture
And watered cake after cool and cut and served with tea

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